How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Herb Turkey Cutlets?

You need 14 ingredients. The key ingredients include: 1/2 tsp. dried whole basil, 1/2 tsp. dried whole marjoram, 1/4 tsp. dried whole tarragon, 1/2 tsp. dried whole thyme, and more.

Is Lemon-Herb Turkey Cutlets suitable as meat & poultry?

Yes, Lemon-Herb Turkey Cutlets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon-Herb Turkey Cutlets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Herb Turkey Cutlets Recipe

Name: Lemon-Herb Turkey Cutlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tsp. dried whole basil; 1/2 tsp. dried whole marjoram; 1/4 tsp. dried whole tarragon; 1/2 tsp. dried whole thyme; 1/4 tsp. salt; 1/4 tsp. freshly ground pepper; 1 lb. (1/4-inch thick) turkey breast cutlets; vegetable cooking spray; 4 tsp. olive oil; 4 large cloves garlic, minced; 4 Tbsp. all-purpose flour; 2/3 c. canned low-sodium chicken broth; 4 Tbsp. fresh lemon juice; 1 tsp. grated lemon rind

Lemon-Herb Turkey Cutlets

Eats Now Editorial Team · 534 kcal · Meat & Poultry

Lemon-Herb Turkey Cutlets – a delicious recipe with basil, marjoram, tarragon, thyme, salt, freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Lemon-Herb Turkey Cutlets

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