Lemon-Herb Shrimp Packets Recipe

Name: Lemon-Herb Shrimp Packets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons EVOO; 2 cloves garlic 1 minced; 1 lemon; 3 anchovies rinsed and minced, about 1 tbsp; 3 tablespoons fresh basil chopped; 2 tablespoons fresh parsley chopped; 1 teaspoon paprika; kosher salt; 2 pounds extra large shrimp peeled and deveined, tails intact; 1 pint grape tomatoes halved; 4 scallions sliced; 1 jalapeno seeded and chopped; 1/2 cup bottled clam juice; 2 tablespoons unsalted butter; 1 baguette thinly sliced

Servings: persons

3 tablespoons EVOO
2 cloves garlic 1 minced
1 lemon
3 anchovies rinsed and minced, about 1 tbsp
3 tablespoons fresh basil chopped
2 tablespoons fresh parsley chopped
1 teaspoon paprika
kosher salt
2 pounds extra large shrimp peeled and deveined, tails intact
1 pint grape tomatoes halved
4 scallions sliced
1 jalapeno seeded and chopped
1/2 cup bottled clam juice
2 tablespoons unsalted butter
1 baguette thinly sliced

1
["Preheat oven to 425F. Whisk oil, minced garlic, lemon zest and juice, anchovies, basil, parsley, paprika, and 1 tsp salt in a large bowl. Add the shrimp, tomatoes, scallions, and jalapeno, toss.", "Tear off eight 16"" sheets of parchment paper. Make the packets, using a double layer of parchment for each packet: Arrange about 1/4 shrimp mixture on a double layer, using a slotted spoon. Top with 2 tbsp clam juice, 1/2 tbsp butter, and 1/4 of the liquid from the bowl. Seal as directed. Repeat to make 3 more packets; divide between 2 baking sheets.", "Transfer to the oven and bake until the parchment puffs and the shrimp are just cooked through, about 20 minutes. Let rest 5 minutes before opening.", "Meanwhile, toast the baguette slices in a grill pan until marked; rub with the remaining garlic clove. Carefully open the packets and serve with grilled bread."]

297

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3 tablespoons EVOO, 2 cloves garlic 1 minced, 1 lemon, 3 anchovies rinsed and minced, about 1 tbsp, and more.

Yes, Lemon-Herb Shrimp Packets falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Herb Shrimp Packets

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