Try this homemade Lemon Herb Sauce recipe the whole family will love. Made with cream of chicken soup, milk, sour cream and herbs. Easy step-by-step ins…
This Lemon Herb Sauce relies on simple, everyday ingredients such as whole milk, sour cream, herbs de provence and minced garlic (from jar). It comes together quickly and makes 4 servings, at about 165 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026