How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Herb Orzo?

You need 5 ingredients. The key ingredients include: 5 cups hot cooked orzo (about 2 1/2 cups uncooked rice-shaped pasta), 1/4 cup chopped fresh parsley, 2 tablespoons fresh lemon juice, 1/2 teaspoon chopped fresh oregano, and more.

Is Lemon-Herb Orzo suitable as pasta & noodles?

Yes, Lemon-Herb Orzo falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lemon-Herb Orzo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Herb Orzo Recipe

Name: Lemon-Herb Orzo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups hot cooked orzo (about 2 1/2 cups uncooked rice-shaped pasta); 1/4 cup chopped fresh parsley; 2 tablespoons fresh lemon juice; 1/2 teaspoon chopped fresh oregano; 1/8 teaspoon pepper

Lemon-Herb Orzo – a delicious recipe with orzo, parsley, lemon juice, fresh oregano, pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

5 cups hot cooked orzo (about 2 1/2 cups uncooked rice-shaped pasta)
1/4 cup chopped fresh parsley
2 tablespoons fresh lemon juice
1/2 teaspoon chopped fresh oregano
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
9 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon-Herb Orzo

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