Lemon Heaven Sweet Potato Casserole Recipe

Name: Lemon Heaven Sweet Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 sweet potatoes; 3 tablespoons butter; 2 eggs; 1 teaspoon lemon extract; 1 teaspoon vanilla extract; 1/2 teaspoon salt; 1/4 cup sugar; 1/4 cup light brown sugar; 1/2 teaspoon cinnamon; 3/4 cup mini marshmallows

Servings: persons

5 sweet potatoes
3 tablespoons butter
2 eggs
1 teaspoon lemon extract
1 teaspoon vanilla extract
1/2 teaspoon salt
1/4 cup sugar
1/4 cup light brown sugar
1/2 teaspoon cinnamon
3/4 cup mini marshmallows

1
Peel sweet potatoes and rinse with water.
2
Boil sweet potatoes in water until they are fork-tender (approx. 20-30 minutes).
3
Preheat oven to 350 degrees F.
4
Drain sweet potatoes and return to pot they were boiled in.
5
Mash sweet potatoes with butter and eggs.
6
Add all remaining ingredients except marshmallows.
7
Beat with mixer until smooth.
8
Spoon into buttered casserole and sprinkle with cinnamon.
9
Bake for 25 minutes.
10
Add mini marshmallows on top.
11
Bake for 5 more minutes or until marshmallows are lightly browned.

349

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 sweet potatoes, 3 tablespoons butter, 2 eggs, 1 teaspoon lemon extract, and more.

Yes, Lemon Heaven Sweet Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Heaven Sweet Potato Casserole

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