How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Gold Cake?

You need 7 ingredients. The key ingredients include: 2 c. sifted flour, 2 tsp. baking powder, 1/2 c. butter, 1 c. sugar, and more.

Is Lemon Gold Cake suitable as baking & desserts?

Yes, Lemon Gold Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Gold Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Gold Cake Recipe

Name: Lemon Gold Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted flour; 2 tsp. baking powder; 1/2 c. butter; 1 c. sugar; 3 egg yolks, beaten; 3/4 c. milk; 1 tsp. vanilla or 1/2 tsp. lemon extract

Lemon Gold Cake – a delicious recipe with flour, baking powder, butter, sugar, egg yolks, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sifted flour
2 tsp. baking powder
1/2 c. butter
1 c. sugar
3 egg yolks, beaten
3/4 c. milk
1 tsp. vanilla or 1/2 tsp. lemon extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1025 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Gold Cake

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