How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Garlic White-Bean Dip?

You need 9 ingredients. The key ingredients include: 1 15.5-oz. can small white beans, drained and rinsed, 3 cloves garlic, chopped, 1 tablespoon lemon zest, 2 tablespoons lemon juice, and more.

Is Lemon-Garlic White-Bean Dip suitable as snacks & appetizers?

Yes, Lemon-Garlic White-Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Lemon-Garlic White-Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon-Garlic White-Bean Dip Recipe

Name: Lemon-Garlic White-Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 15.5-oz. can small white beans, drained and rinsed; 3 cloves garlic, chopped; 1 tablespoon lemon zest; 2 tablespoons lemon juice; Salt and pepper; 2 tablespoons olive oil; 1 tablespoon chopped fresh parsley; Assorted crudites, optional; Homemade Potato Chips, optional

Lemon-Garlic White-Bean Dip – a delicious recipe with white beans, garlic, lemon zest, lemon juice, Salt, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 15.5-oz. can small white beans, drained and rinsed
3 cloves garlic, chopped
1 tablespoon lemon zest
2 tablespoons lemon juice
Salt and pepper
2 tablespoons olive oil
1 tablespoon chopped fresh parsley
Assorted crudites, optional
Homemade Potato Chips, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon-Garlic White-Bean Dip

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