How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Garlic Shrimp?

You need 8 ingredients. The key ingredients include: 1 small onion, chopped, 2 garlic cloves, minced, 3 tablespoons canola oil, 2 tablespoons lemon juice, and more.

Is Lemon Garlic Shrimp suitable as seafood?

Yes, Lemon Garlic Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lemon Garlic Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Garlic Shrimp Recipe

Name: Lemon Garlic Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, chopped; 2 garlic cloves, minced; 3 tablespoons canola oil; 2 tablespoons lemon juice; 4 teaspoons reduced-sodium soy sauce; 1 teaspoon ground ginger; 3/4 pound uncooked large shrimp, peeled and deveined; 1 package (6 ounces) long grain and wild rice mix

Try this homemade Lemon Garlic Shrimp recipe the whole family will love. Made with onion, garlic, canola oil and lemon juice. Easy step-by-step instruct…

This Lemon Garlic Shrimp relies on simple, everyday ingredients such as small onion, chopped, garlic cloves, minced, canola oil and lemon juice. It comes together quickly and makes 4 servings, at about 450 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 small onion, chopped
2 garlic cloves, minced
3 tablespoons canola oil
2 tablespoons lemon juice
4 teaspoons reduced-sodium soy sauce
1 teaspoon ground ginger
3/4 pound uncooked large shrimp, peeled and deveined
1 package (6 ounces) long grain and wild rice mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
450 kcal
Category
Seafood

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