How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon, Garlic & Black Pepper Vinaigrette?

You need 6 ingredients. The key ingredients include: 1/4 cup fresh lemon juice, 1 teaspoon dijon mustard, 1/2 teaspoon coarsely ground black pepper, 1/4 teaspoon salt, and more.

Is Lemon, Garlic & Black Pepper Vinaigrette suitable as salads?

Yes, Lemon, Garlic & Black Pepper Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemon, Garlic & Black Pepper Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon, Garlic & Black Pepper Vinaigrette Recipe

Name: Lemon, Garlic & Black Pepper Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup fresh lemon juice; 1 teaspoon dijon mustard; 1/2 teaspoon coarsely ground black pepper; 1/4 teaspoon salt; 1/4 teaspoon minced garlic; 3/4 cup Crisco Pure Canola Oil

Lemon, Garlic & Black Pepper Vinaigrette – a delicious recipe with lemon juice, mustard, ground black pepper, salt, garlic, Canola Oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup fresh lemon juice
1 teaspoon dijon mustard
1/2 teaspoon coarsely ground black pepper
1/4 teaspoon salt
1/4 teaspoon minced garlic
3/4 cup Crisco Pure Canola Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Salads

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Lemon, Garlic & Black Pepper Vinaigrette

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