How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Garlic Asparagus?

You need 6 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 pound trimmed asparagus, 1 garlic clove, minced, 1 teaspoon fresh lemon juice, and more.

Is Lemon-Garlic Asparagus suitable as vegetarian?

Yes, Lemon-Garlic Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lemon-Garlic Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Garlic Asparagus Recipe

Name: Lemon-Garlic Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 pound trimmed asparagus; 1 garlic clove, minced; 1 teaspoon fresh lemon juice; 1/4 teaspoon freshly ground black pepper; 1/8 teaspoon kosher salt

Lemon-Garlic Asparagus – a delicious recipe with olive oil, asparagus, garlic, lemon juice, freshly ground black pepper, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 teaspoons olive oil
1 pound trimmed asparagus
1 garlic clove, minced
1 teaspoon fresh lemon juice
1/4 teaspoon freshly ground black pepper
1/8 teaspoon kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Vegetarian

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Lemon-Garlic Asparagus

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