How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Fruit Freeze?

You need 8 ingredients. The key ingredients include: 2/3 cup oleo, 1/3 cup sugar, 7 cups rice or corn chex cereal (crushed to 3 cup), 1 14 oz. can Eagle Brand milk, and more.

Is Lemon Fruit Freeze suitable as baking & desserts?

Yes, Lemon Fruit Freeze falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Fruit Freeze?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Fruit Freeze Recipe

Name: Lemon Fruit Freeze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup oleo; 1/3 cup sugar; 7 cups rice or corn chex cereal (crushed to 3 cup); 1 14 oz. can Eagle Brand milk; 1/2 cup lemon Juice; 1 20 oz can lemon pie filling; 1 16 1/2 can fruit cocktail (well drained); 2 cups whipped topping

Lemon Fruit Freeze – a delicious recipe with oleo, sugar, rice, milk, lemon Juice, lemon pie filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 cup oleo
1/3 cup sugar
7 cups rice or corn chex cereal (crushed to 3 cup)
1 14 oz. can Eagle Brand milk
1/2 cup lemon Juice
1 20 oz can lemon pie filling
1 16 1/2 can fruit cocktail (well drained)
2 cups whipped topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1261 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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