How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Fruit Cake?

You need 9 ingredients. The key ingredients include: 2 c. shortening, 4 c. flour, 2 c. sugar, 6 eggs, and more.

Is Lemon Fruit Cake suitable as baking & desserts?

Yes, Lemon Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Fruit Cake Recipe

Name: Lemon Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shortening; 4 c. flour; 2 c. sugar; 6 eggs; dash of salt; 2 tsp. baking powder; 12 oz. white raisins; 1 (2 oz.) bottle lemon extract; 4 c. nuts

Lemon Fruit Cake – a delicious recipe with shortening, flour, sugar, eggs, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. shortening
4 c. flour
2 c. sugar
6 eggs
dash of salt
2 tsp. baking powder
12 oz. white raisins
1 (2 oz.) bottle lemon extract
4 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1562 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Frozen Strawberry Cheesecake Sandwich Cookies
Anzac Biscuits Iii
Cinnamon Cookies Ii
Sweet Korean Crispy Chicken

Lemon Fruit Cake

How did you like this recipe?

Frequently Asked Questions