How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Cake?

You need 7 ingredients. The key ingredients include: 1 Duncan Hines Golden Butter cake mix, 3 eggs, little less than 1/2 c. oil, 1 small (13 oz.) can mandarin oranges (reserve juice), and more.

Is Spring Cake suitable as baking & desserts?

Yes, Spring Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spring Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spring Cake Recipe

Name: Spring Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Duncan Hines Golden Butter cake mix; 3 eggs; little less than 1/2 c. oil; 1 small (13 oz.) can mandarin oranges (reserve juice); 1 (12 oz.) Cool Whip; 1 (2 oz.) crushed pineapple (reserve juice); 1 small box vanilla instant pudding

Spring Cake – a delicious recipe with cake mix, eggs, oil, oranges, pineapple, vanilla instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Duncan Hines Golden Butter cake mix
3 eggs
little less than 1/2 c. oil
1 small (13 oz.) can mandarin oranges (reserve juice)
1 (12 oz.) Cool Whip
1 (2 oz.) crushed pineapple (reserve juice)
1 small box vanilla instant pudding

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spring Cake

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