How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Fluff Ice Cream?

You need 7 ingredients. The key ingredients include: 2 ⅔ cups heavy cream, 1 cup sugar, ½ cup fresh lemon juice, ⅓ cup sliced almonds, toasted, and more.

Is Lemon Fluff Ice Cream suitable as baking & desserts?

Yes, Lemon Fluff Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Fluff Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Lemon Fluff Ice Cream Recipe

Name: Lemon Fluff Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ⅔ cups heavy cream; 1 cup sugar; ½ cup fresh lemon juice; ⅓ cup sliced almonds, toasted; 1 ½ teaspoons lemon zest; ½ teaspoon vanilla flavoring; ¼ teaspoon almond flavoring

Lemon Fluff Ice Cream – a delicious recipe with heavy cream, sugar, lemon juice, almonds, lemon zest, vanilla flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 ⅔ cups heavy cream
1 cup sugar
½ cup fresh lemon juice
⅓ cup sliced almonds, toasted
1 ½ teaspoons lemon zest
½ teaspoon vanilla flavoring
¼ teaspoon almond flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
823 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Fluff Ice Cream

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