Lemon Fluff

1. 1

   Mix the vanilla pudding and water together in a sauce pan.

2. 2

   Bring mixture to a boil and cook, stirring constantly, until mixture starts to thicken.

3. 3

   Remove from heat and sprinkle lemon jello over pudding mixture. Stir jello through until dissolved.

4. 4

   When cool, stir cool whip through.

No additional tips available.