How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Flax Seed Muffins?

You need 11 ingredients. The key ingredients include: 2 cups Flour, 3/4 cups Sugar (plus Additional To Sprinkle On Top), 2 teaspoons Baking Powder, 1 teaspoon Baking Soda, and more.

Is Lemon Flax Seed Muffins suitable as baking & desserts?

Yes, Lemon Flax Seed Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Flax Seed Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Flax Seed Muffins Recipe

Name: Lemon Flax Seed Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Flour; 3/4 cups Sugar (plus Additional To Sprinkle On Top); 2 teaspoons Baking Powder; 1 teaspoon Baking Soda; 3/4 teaspoons Salt; 1/3 cups Flax Meal Or Ground Flax Seed; 1/2 cups Butter, Melted; 1 whole Eggs, Beaten; 3/4 cups Lemon Juice; 1 teaspoon Vanilla; 1 teaspoon Lemon Zest (optional)

Lemon Flax Seed Muffins

Eats Now Editorial Team · 729 kcal · Baking & Desserts

Lemon Flax Seed Muffins – a delicious recipe with Flour, Sugar, Baking Powder, Baking Soda, Salt, Butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lemon Flax Seed Muffins

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