How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Filled Ginger Scones?

You need 8 ingredients. The key ingredients include: 2 cups flour, 1/4 cup sugar, 1 tablespoon baking powder, 1/3 cup butter, and more.

Is Lemon-Filled Ginger Scones suitable as baking & desserts?

Yes, Lemon-Filled Ginger Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon-Filled Ginger Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon-Filled Ginger Scones Recipe

Name: Lemon-Filled Ginger Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1/4 cup sugar; 1 tablespoon baking powder; 1/3 cup butter; 2/3 cup buttermilk; 1 tablespoon fresh ginger, grated; 1/3 cup lemon curd; sugar, to sprinkle

Lemon-Filled Ginger Scones – a delicious recipe with flour, sugar, baking powder, butter, buttermilk, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour
1/4 cup sugar
1 tablespoon baking powder
1/3 cup butter
2/3 cup buttermilk
1 tablespoon fresh ginger, grated
1/3 cup lemon curd
sugar, to sprinkle

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
686 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon-Filled Ginger Scones

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