How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Dilled Brussels Sprouts And Water Chestnuts?

You need 7 ingredients. The key ingredients include: 1 1/2 c. water, 3/4 tsp. salt, 3 (10 oz.) pkg. frozen Brussels sprouts, 1/4 c. butter, and more.

Is Lemon-Dilled Brussels Sprouts And Water Chestnuts suitable as general?

Yes, Lemon-Dilled Brussels Sprouts And Water Chestnuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon-Dilled Brussels Sprouts And Water Chestnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Dilled Brussels Sprouts And Water Chestnuts Recipe

Name: Lemon-Dilled Brussels Sprouts And Water Chestnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. water; 3/4 tsp. salt; 3 (10 oz.) pkg. frozen Brussels sprouts; 1/4 c. butter; 2 Tbsp. snipped fresh dill or 1/2 tsp. dried dill; 1 Tbsp. fresh lemon juice; 1 (8 oz.) can sliced water chestnuts

Lemon-Dilled Brussels Sprouts And Water Chestnuts – a delicious recipe with water, salt, frozen Brussels, butter, dill, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. water
3/4 tsp. salt
3 (10 oz.) pkg. frozen Brussels sprouts
1/4 c. butter
2 Tbsp. snipped fresh dill or 1/2 tsp. dried dill
1 Tbsp. fresh lemon juice
1 (8 oz.) can sliced water chestnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
General

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Lemon-Dilled Brussels Sprouts And Water Chestnuts

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