How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Dill Sauce for Fish?

You need 7 ingredients. The key ingredients include: 1 tablespoon lemon juice, 1 teaspoon salt, 3 teaspoons fresh dill, minced, 1 pinch black pepper, and more.

Is Lemon Dill Sauce for Fish suitable as seafood?

Yes, Lemon Dill Sauce for Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lemon Dill Sauce for Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Dill Sauce for Fish Recipe

Name: Lemon Dill Sauce for Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon lemon juice; 1 teaspoon salt; 3 teaspoons fresh dill, minced; 1 pinch black pepper; ½ cup mayonnaise; 2 tablespoons capers; 1 tablespoon Dijon mustard

Lemon Dill Sauce for Fish – a delicious recipe with lemon juice, salt, fresh dill, black pepper, mayonnaise, capers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon lemon juice
1 teaspoon salt
3 teaspoons fresh dill, minced
1 pinch black pepper
½ cup mayonnaise
2 tablespoons capers
1 tablespoon Dijon mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
Seafood

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Lemon Dill Sauce for Fish

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