How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Dill Sauce?

You need 5 ingredients. The key ingredients include: 3/4 cup dry white wine, 3 tablespoons chopped shallot, 2 tablespoons fresh lemon juice, 1/2 cup (1 stick) chilled unsalted butter, cut into 8 pieces, and more.

Is Lemon-Dill Sauce suitable as general?

Yes, Lemon-Dill Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon-Dill Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Dill Sauce Recipe

Name: Lemon-Dill Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup dry white wine; 3 tablespoons chopped shallot; 2 tablespoons fresh lemon juice; 1/2 cup (1 stick) chilled unsalted butter, cut into 8 pieces; 1 1/2 tablespoons chopped fresh dill

Lemon-Dill Sauce – a delicious recipe with white wine, shallot, lemon juice, butter, dill. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup dry white wine
3 tablespoons chopped shallot
2 tablespoons fresh lemon juice
1/2 cup (1 stick) chilled unsalted butter, cut into 8 pieces
1 1/2 tablespoons chopped fresh dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
General

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Lemon-Dill Sauce

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