Lemon Custard(Healthful Eating)   — Baking & Desserts recipe

Lemon Custard(Healthful Eating)

Eats Now Editorial Team  · 437 kcal  · Baking & Desserts

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Bake this irresistible Lemon Custard(Healthful Eating) at home. Made with egg whites, egg yolks, nonfat milk and freshly squeezed lemon juice. Easy step…

This Lemon Custard(Healthful Eating) relies on simple, everyday ingredients such as egg whites, egg yolks, nonfat milk and freshly squeezed lemon juice. It comes together quickly and makes 4 servings, at about 437 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lemon Custard(Healthful Eating) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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