How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Curd?

You need 6 ingredients. The key ingredients include: 1 large egg, 2 large egg whites, ¾ cup granulated sugar, ⅔ cup lemon juice, and more.

Is Lemon Curd suitable as general?

Yes, Lemon Curd falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Curd?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Curd Recipe

Name: Lemon Curd
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large egg; 2 large egg whites; ¾ cup granulated sugar; ⅔ cup lemon juice; 2 tablespoons unsalted butter; 1 tablespoon freshly grated lemon zest, preferably organic

Lemon Curd – a delicious recipe with egg, egg whites, sugar, lemon juice, unsalted butter, freshly grated lemon zest. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large egg
2 large egg whites
¾ cup granulated sugar
⅔ cup lemon juice
2 tablespoons unsalted butter
1 tablespoon freshly grated lemon zest, preferably organic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
General

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Lemon Curd

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