How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Crunch?

You need 9 ingredients. The key ingredients include: 2 sticks margarine, 1 c. chopped nuts, 2 c. flour, 2 (8 oz.) pkg. cream cheese, and more.

Is Lemon Crunch suitable as baking & desserts?

Yes, Lemon Crunch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Crunch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Crunch Recipe

Name: Lemon Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks margarine; 1 c. chopped nuts; 2 c. flour; 2 (8 oz.) pkg. cream cheese; 2 c. powdered sugar; 1 c. Cool Whip; 2 pkg. instant lemon pudding; 3 c. milk; 1 large container Cool Whip

Lemon Crunch – a delicious recipe with margarine, nuts, flour, cream cheese, powdered sugar, instant lemon pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks margarine
1 c. chopped nuts
2 c. flour
2 (8 oz.) pkg. cream cheese
2 c. powdered sugar
1 c. Cool Whip
2 pkg. instant lemon pudding
3 c. milk
1 large container Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1211 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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