Try this homemade Lemon Cream Chicken recipe the whole family will love. Made with chicken breasts, butter, cooking sherry and lemon juice. Easy step-by…
This Lemon Cream Chicken relies on simple, everyday ingredients such as butter, cooking sherry, lemon juice and salt and pepper. It comes together quickly and makes 4 servings, at about 437 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026