How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Cream Cheese Frosting?

You need 5 ingredients. The key ingredients include: 1/2 (8-oz.) package cream cheese, softened, 1/4 cup butter, softened, 2 cups powdered sugar, 1 teaspoon lemon zest, and more.

Is Lemon-Cream Cheese Frosting suitable as general?

Yes, Lemon-Cream Cheese Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon-Cream Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Cream Cheese Frosting Recipe

Name: Lemon-Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (8-oz.) package cream cheese, softened; 1/4 cup butter, softened; 2 cups powdered sugar; 1 teaspoon lemon zest; 1 teaspoon fresh lemon juice

Lemon-Cream Cheese Frosting – a delicious recipe with cream cheese, butter, powdered sugar, lemon zest, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 (8-oz.) package cream cheese, softened
1/4 cup butter, softened
2 cups powdered sugar
1 teaspoon lemon zest
1 teaspoon fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
General

Eats Now Editorial Team

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Lemon-Cream Cheese Frosting

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