How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cream Cheese Frosting?

You need 6 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1/4 cup butter, 2 tablespoons lemon juice, 2 teaspoons lemon zest, and more.

Is Lemon Cream Cheese Frosting suitable as general?

Yes, Lemon Cream Cheese Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Cream Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Cream Cheese Frosting Recipe

Name: Lemon Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1/4 cup butter; 2 tablespoons lemon juice; 2 teaspoons lemon zest; 1 teaspoon vanilla extract; 5 cups confectioners' sugar

Lemon Cream Cheese Frosting – a delicious recipe with cream cheese, butter, lemon juice, lemon zest, vanilla, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 ounce) package cream cheese, softened
1/4 cup butter
2 tablespoons lemon juice
2 teaspoons lemon zest
1 teaspoon vanilla extract
5 cups confectioners' sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1161 kcal
Category
General

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