How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cream?

You need 5 ingredients. The key ingredients include: 1 (8-ounce) container light sour cream, 1 tablespoon chopped fresh parsley, 1/2 teaspoon grated lemon rind, 2 tablespoons fresh lemon juice, and more.

Is Lemon Cream suitable as general?

Yes, Lemon Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Cream Recipe

Name: Lemon Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-ounce) container light sour cream; 1 tablespoon chopped fresh parsley; 1/2 teaspoon grated lemon rind; 2 tablespoons fresh lemon juice; 1/4 teaspoon salt

Lemon Cream – a delicious recipe with sour cream, parsley, lemon rind, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8-ounce) container light sour cream
1 tablespoon chopped fresh parsley
1/2 teaspoon grated lemon rind
2 tablespoons fresh lemon juice
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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