How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cream?

You need 6 ingredients. The key ingredients include: 1 (3 oz.) pkg. lemon gelatin, 1/2 c. sugar, 1/8 tsp. salt, 1 c. boiling water, and more.

Is Lemon Cream suitable as drinks & smoothies?

Yes, Lemon Cream falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Lemon Cream?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon Cream Recipe

Name: Lemon Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. lemon gelatin; 1/2 c. sugar; 1/8 tsp. salt; 1 c. boiling water; 1 (6 oz.) can frozen lemonade (undiluted); 1 c. whipping cream, whipped

Lemon Cream – a delicious recipe with lemon gelatin, sugar, salt, boiling water, frozen lemonade, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

1 (3 oz.) pkg. lemon gelatin
1/2 c. sugar
1/8 tsp. salt
1 c. boiling water
1 (6 oz.) can frozen lemonade (undiluted)
1 c. whipping cream, whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
868 kcal
Category
Drinks & Smoothies

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