How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cornmeal Pie?

You need 8 ingredients. The key ingredients include: 1 1/2 c. sugar, 1 Tbsp. flour, 1 Tbsp. cornmeal, 3 eggs, and more.

Is Lemon Cornmeal Pie suitable as baking & desserts?

Yes, Lemon Cornmeal Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Cornmeal Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Cornmeal Pie Recipe

Name: Lemon Cornmeal Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1 Tbsp. flour; 1 Tbsp. cornmeal; 3 eggs; 2 Tbsp. butter; 2 Tbsp. milk; 2 Tbsp. lemon juice; 2 Tbsp. grated lemon rind

Lemon Cornmeal Pie – a delicious recipe with sugar, flour, cornmeal, eggs, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
1 Tbsp. flour
1 Tbsp. cornmeal
3 eggs
2 Tbsp. butter
2 Tbsp. milk
2 Tbsp. lemon juice
2 Tbsp. grated lemon rind

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
532 kcal
Category
Baking & Desserts

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