How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon & Cilantro Moroccan Olives?

You need 8 ingredients. The key ingredients include: 1 (13 ounce) jar imported mixed olives, 3 tablespoons chopped fresh cilantro, 3 tablespoons chopped fresh flat leaf parsley (the curly kind is good, too), 1/2 clove garlic, minced, and more.

Is Lemon & Cilantro Moroccan Olives suitable as general?

Yes, Lemon & Cilantro Moroccan Olives falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon & Cilantro Moroccan Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon & Cilantro Moroccan Olives Recipe

Name: Lemon & Cilantro Moroccan Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (13 ounce) jar imported mixed olives; 3 tablespoons chopped fresh cilantro; 3 tablespoons chopped fresh flat leaf parsley (the curly kind is good, too); 1/2 clove garlic, minced; 1/8 - 1/4 teaspoon cayenne pepper; 1/4 teaspoon ground cumin; 2 tablespoons olive oil; 2 -3 tablespoons fresh lemon juice

Lemon & Cilantro Moroccan Olives – a delicious recipe with mixed olives, fresh cilantro, flat leaf parsley, clove garlic, cayenne pepper, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (13 ounce) jar imported mixed olives
3 tablespoons chopped fresh cilantro
3 tablespoons chopped fresh flat leaf parsley (the curly kind is good, too)
1/2 clove garlic, minced
1/8 - 1/4 teaspoon cayenne pepper
1/4 teaspoon ground cumin
2 tablespoons olive oil
2 -3 tablespoons fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
General

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