Lemon Chicken With Bulgur Recipe

Name: Lemon Chicken With Bulgur
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, skinned and cut into serving pieces; 1/2 tsp. salt; 1/2 tsp. pepper; 2 tsp. olive oil; 3 chopped onions; 2 cloves pressed garlic; 1 1/2 c. bulgur; 1/2 tsp. ground cardamom; 1/2 tsp. ground coriander; 1/2 tsp. ground cumin; 1/4 tsp. lemon rind; juice of one lemon; 3 c. boiling chicken broth

Servings: persons

1 chicken, skinned and cut into serving pieces
1/2 tsp. salt
1/2 tsp. pepper
2 tsp. olive oil
3 chopped onions
2 cloves pressed garlic
1 1/2 c. bulgur
1/2 tsp. ground cardamom
1/2 tsp. ground coriander
1/2 tsp. ground cumin
1/4 tsp. lemon rind
juice of one lemon
3 c. boiling chicken broth

1
Season chicken with salt and pepper.
2
In a 4-quart pan, heat oil, then brown chicken on all sides.
3
Remove chicken from pan and set aside.
4
In the pan, brown the onion and garlic.
5
Add more oil, if needed.
6
Add the bulgur.
7
Stir mixture to coat.
8
Add cardamom, coriander, cumin, lemon rind and lemon juice to the bulgur and onion mixture.
9
Mix well.
10
Remove mixture from pan.
11
Arrange chicken in bottom of pan.
12
Spoon bulgur mixture on top of chicken. Pour boiling chicken broth over the chicken and bulgur.
13
Cover and bake in a 350u00b0 oven for 60 minutes or until chicken is tender.

395

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 chicken, skinned and cut into serving pieces, 1/2 tsp. salt, 1/2 tsp. pepper, 2 tsp. olive oil, and more.

Yes, Lemon Chicken With Bulgur falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Chicken With Bulgur

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