Lemon Chicken Skewers (Kabobs) Recipe

Name: Lemon Chicken Skewers (Kabobs)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 3 tablespoons lemon juice; 1 tablespoon white wine vinegar; 2 garlic cloves, minced; 2 teaspoons lemon peel, grated; 1 teaspoon salt; 1/2 teaspoon sugar; 1/4 teaspoon dried oregano; 1/4 teaspoon pepper; 1 1/2 lbs boneless skinless chicken breasts, cut into 1-1/2-in . pieces; 3 medium zucchini, halved lengthwise and cut into 1-1/2-inch slices; 3 medium onions, cut into wedges; 12 cherry tomatoes

Servings: persons

1/4 cup olive oil
3 tablespoons lemon juice
1 tablespoon white wine vinegar
2 garlic cloves, minced
2 teaspoons lemon peel, grated
1 teaspoon salt
1/2 teaspoon sugar
1/4 teaspoon dried oregano
1/4 teaspoon pepper
1 1/2 lbs boneless skinless chicken breasts, cut into 1-1/2-in . pieces
3 medium zucchini, halved lengthwise and cut into 1-1/2-inch slices
3 medium onions, cut into wedges
12 cherry tomatoes

1
In a large bowl, combine the first nine ingredients; set aside 1/4 cup for basting.
2
Pour half into a large resealable plastic bag; add chicken. Seal bag and turn to coat.
3
Pour the remaining marinade into another large resealable plastic bag; add the zucchini, onions and tomatoes. Seal bag and turn to coat.
4
Refrigerate chicken and vegetables for up to 4 hours or overnight.
5
Drain and discard marinade.
6
Alternately thread chicken and vegetables onto metal or soaked wooden skewers.
7
Grill, covered, over medium heat for 6 minutes on each side or until chicken juices run clear, basting occasionally with reserved marinade.

584

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 cup olive oil, 3 tablespoons lemon juice, 1 tablespoon white wine vinegar, 2 garlic cloves, minced, and more.

Yes, Lemon Chicken Skewers (Kabobs) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Chicken Skewers (Kabobs)

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