Try this homemade Lemon Chicken Cutlets recipe the whole family will love. Made with chicken breast halves, flour, salt and freshly ground black pepper.…
This Lemon Chicken Cutlets relies on simple, everyday ingredients such as all purpose flour, coarse salt to taste, unsalted butter and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 366 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026