Lemon Chicken

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   1. Mix all ingredients except chicken in a medium saucepan.

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   2. Cook high heat until thick, stirring constantly.

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   3. Pour lemon sauce over cooked chicken breasts. Serve hot.

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   4. Season Chiken with light Salt and Pepper about 30 Minutes before cooking.

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   *** Chicken Cooking Instructions:.

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   1. In a large non-stick skillet, saute chicken in oil until browned on both sides.

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   2. Cover and cook over medium-low heat for 10-15 minutes or until chicken juices run clear.

* Per serving · 4 servings · Values may vary.

No additional tips available.