How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cheese Pie?

You need 9 ingredients. The key ingredients include: 4 eggs, beaten, 1/4 c. milk, grated rind of 1 lemon, 1/4 c. lemon juice, and more.

Is Lemon Cheese Pie suitable as baking & desserts?

Yes, Lemon Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Cheese Pie Recipe

Name: Lemon Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs, beaten; 1/4 c. milk; grated rind of 1 lemon; 1/4 c. lemon juice; 1 1/2 c. sugar; 1 Tbsp. flour; 1 Tbsp. cornmeal; 1/4 c. oleo, melted; 1 unbaked 9-inch pastry shell

Lemon Cheese Pie – a delicious recipe with eggs, milk, lemon, lemon juice, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs, beaten
1/4 c. milk
grated rind of 1 lemon
1/4 c. lemon juice
1 1/2 c. sugar
1 Tbsp. flour
1 Tbsp. cornmeal
1/4 c. oleo, melted
1 unbaked 9-inch pastry shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
522 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Cheese Pie

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