How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cheese Chiffon?

You need 5 ingredients. The key ingredients include: 1 (3 oz.) pkg. lemon jello, 1 Tbsp. sugar, 3/4 c. boiling water, 1 c. ice cubes, and more.

Is Lemon Cheese Chiffon suitable as general?

Yes, Lemon Cheese Chiffon falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Cheese Chiffon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Cheese Chiffon Recipe

Name: Lemon Cheese Chiffon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. lemon jello; 1 Tbsp. sugar; 3/4 c. boiling water; 1 c. ice cubes; 1 (3 oz.) pkg. cream cheese, softened

Lemon Cheese Chiffon – a delicious recipe with lemon jello, sugar, boiling water, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (3 oz.) pkg. lemon jello
1 Tbsp. sugar
3/4 c. boiling water
1 c. ice cubes
1 (3 oz.) pkg. cream cheese, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
General

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