How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cheese Cake?

You need 8 ingredients. The key ingredients include: 1 c. butter, 1/4 c. butter flavored Crisco, 2 c. sugar, 8 egg whites, and more.

Is Lemon Cheese Cake suitable as baking & desserts?

Yes, Lemon Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Cheese Cake Recipe

Name: Lemon Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 1/4 c. butter flavored Crisco; 2 c. sugar; 8 egg whites; 1 c. milk; 3 c. plain flour; 1 tsp. lemon flavoring; 1 tsp. baking powder

Lemon Cheese Cake – a delicious recipe with butter, butter, sugar, egg whites, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter
1/4 c. butter flavored Crisco
2 c. sugar
8 egg whites
1 c. milk
3 c. plain flour
1 tsp. lemon flavoring
1 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1981 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Cheese Cake

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