How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cheese Cake?

You need 9 ingredients. The key ingredients include: 1 graham cracker crust, 1 pkg. lemon jello, 1 c. boiling water, 8 oz. pkg. cream cheese, and more.

Is Lemon Cheese Cake suitable as baking & desserts?

Yes, Lemon Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Cheese Cake Recipe

Name: Lemon Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 graham cracker crust; 1 pkg. lemon jello; 1 c. boiling water; 8 oz. pkg. cream cheese; 1 c. sugar; 1 tsp. vanilla; 1 large can Carnation milk, chilled; 2 lemons; chopped nuts (optional)

Lemon Cheese Cake – a delicious recipe with graham cracker crust, lemon jello, boiling water, cream cheese, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 graham cracker crust
1 pkg. lemon jello
1 c. boiling water
8 oz. pkg. cream cheese
1 c. sugar
1 tsp. vanilla
1 large can Carnation milk, chilled
2 lemons
chopped nuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1045 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crunchy Peanut Butter Ice Cream
Blueberry Crunch
Grandma Kuntz'S Cheese Cake
Chocolate Chip Cheese Cake

Lemon Cheese Cake

How did you like this recipe?

Frequently Asked Questions