How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cheese Cake?

You need 7 ingredients. The key ingredients include: lemon cake mix (pudding mix), 1/3 c. oil, 1 beaten egg, 2 eggs, and more.

Is Lemon Cheese Cake suitable as baking & desserts?

Yes, Lemon Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Cheese Cake Recipe

Name: Lemon Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: lemon cake mix (pudding mix); 1/3 c. oil; 1 beaten egg; 2 eggs; 2 (8 oz.) pkg. cream cheese; 8 oz. sour cream; 1/2 c. sugar

Lemon Cheese Cake – a delicious recipe with lemon cake, oil, egg, eggs, cream cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

lemon cake mix (pudding mix)
1/3 c. oil
1 beaten egg
2 eggs
2 (8 oz.) pkg. cream cheese
8 oz. sour cream
1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
681 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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