How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Carrot Bread?

You need 12 ingredients. The key ingredients include: 3/4 cup butter, softened, 1-1/2 cups sugar, 3 large eggs, room temperature, 1 tablespoon lemon juice, and more.

Is Lemon Carrot Bread suitable as general?

Yes, Lemon Carrot Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Carrot Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Carrot Bread Recipe

Name: Lemon Carrot Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup butter, softened; 1-1/2 cups sugar; 3 large eggs, room temperature; 1 tablespoon lemon juice; 2-1/4 cups all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup milk; 1 cup shredded carrots; 3/4 cup chopped pecans; 2 tablespoons grated lemon zest

Lemon Carrot Bread

Eats Now Editorial Team · 881 kcal · General

Lemon Carrot Bread – a delicious recipe with butter, sugar, eggs, lemon juice, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Lemon Carrot Bread

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