How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Caper Chicken?

You need 8 ingredients. The key ingredients include: 6 to 8 chicken breasts, 1 to 2 Tbsp. oil, 2 to 4 Tbsp. flour, salt, and more.

Is Lemon-Caper Chicken suitable as meat & poultry?

Yes, Lemon-Caper Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon-Caper Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Caper Chicken Recipe

Name: Lemon-Caper Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 chicken breasts; 1 to 2 Tbsp. oil; 2 to 4 Tbsp. flour; salt; pepper; 4 Tbsp. capers; 4 to 6 Tbsp. lemon juice; 1/2 to 1 c. chicken bouillon

Lemon-Caper Chicken – a delicious recipe with chicken breasts, oil, flour, salt, pepper, capers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 to 8 chicken breasts
1 to 2 Tbsp. oil
2 to 4 Tbsp. flour
salt
pepper
4 Tbsp. capers
4 to 6 Tbsp. lemon juice
1/2 to 1 c. chicken bouillon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
700 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon-Caper Chicken

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