Lemon Cake

1. 1

   Add apricot nectar, eggs, and Wesson oil to the box of cake mix.

2. 2

   Beat on high until well mixed.

3. 3

   Pour into a bundt cake pan and bake at 350F for 45 minutes.

4. 4

   ICiNG:.

5. 5

   Squeeze lemon juice into a bowl, and then add the confectioners sugar to it until you get it mixed well enough to pour on the cake.

6. 6

   Don't make it too thick.

7. 7

   Mix it where you can pour it from a spoon around tihe cake so it will run over the sides.

No additional tips available.