How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Butter Sauce For Fish?

You need 10 ingredients. The key ingredients include: 1/4 cup butter, 1 tablespoon lemon juice, 1 garlic clove, minced, 1 teaspoon instant chicken bouillon granules or 1 teaspoon beef bouillon granules, and more.

Is Lemon Butter Sauce For Fish suitable as seafood?

Yes, Lemon Butter Sauce For Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lemon Butter Sauce For Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Butter Sauce For Fish Recipe

Name: Lemon Butter Sauce For Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1 tablespoon lemon juice; 1 garlic clove, minced; 1 teaspoon instant chicken bouillon granules or 1 teaspoon beef bouillon granules; 1 teaspoon parsley flakes; 1/2 teaspoon knorr aromat seasoning, for meat (optional); 1/4 teaspoon basil; 1/4 teaspoon paprika; 1/4 cup dry white wine; 2 tilapia fillets

Lemon Butter Sauce For Fish

Eats Now Editorial Team · 144 kcal · Seafood

Lemon Butter Sauce For Fish – a delicious recipe with butter, lemon juice, garlic, instant chicken, parsley flakes, knorr aromat seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Lemon Butter Sauce For Fish

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