How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Butter Pilaf?

You need 8 ingredients. The key ingredients include: 1/4 c. butter, 1 c. uncooked white rice, 2 c. chicken broth, 1/4 tsp. salt, and more.

Is Lemon Butter Pilaf suitable as soups & stews?

Yes, Lemon Butter Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lemon Butter Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Butter Pilaf Recipe

Name: Lemon Butter Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1 c. uncooked white rice; 2 c. chicken broth; 1/4 tsp. salt; 1 tsp. grated lemon peel; 1/2 c. chopped green onion; 1/2 c. chopped tomato; 2 tsp. parsley (optional)

Lemon Butter Pilaf – a delicious recipe with butter, white rice, chicken broth, salt, green onion, tomato. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. butter
1 c. uncooked white rice
2 c. chicken broth
1/4 tsp. salt
1 tsp. grated lemon peel
1/2 c. chopped green onion
1/2 c. chopped tomato
2 tsp. parsley (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Lemon Butter Pilaf

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