How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Butter for Steak?

You need 5 ingredients. The key ingredients include: 2 tablespoons lemon juice, 3 tablespoons butter, 1/4 teaspoon salt, 1/4 teaspoon paprika, and more.

Is Lemon Butter for Steak suitable as meat & poultry?

Yes, Lemon Butter for Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon Butter for Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Butter for Steak Recipe

Name: Lemon Butter for Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons lemon juice; 3 tablespoons butter; 1/4 teaspoon salt; 1/4 teaspoon paprika; 1 tablespoon finely chopped fresh parsley

Lemon Butter for Steak – a delicious recipe with lemon juice, butter, salt, paprika, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons lemon juice
3 tablespoons butter
1/4 teaspoon salt
1/4 teaspoon paprika
1 tablespoon finely chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Butter for Steak

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