How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Butter Cream Frosting?

You need 4 ingredients. The key ingredients include: 1/4 cup butter, softened, 2 1/4 cups sifted powdered sugar, divided, 3 tablespoons half-and-half, 1/2 teaspoon grated lemon rind.

Is Lemon Butter Cream Frosting suitable as general?

Yes, Lemon Butter Cream Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Butter Cream Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Butter Cream Frosting Recipe

Name: Lemon Butter Cream Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter, softened; 2 1/4 cups sifted powdered sugar, divided; 3 tablespoons half-and-half; 1/2 teaspoon grated lemon rind

Lemon Butter Cream Frosting – a delicious recipe with butter, powdered sugar, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup butter, softened
2 1/4 cups sifted powdered sugar, divided
3 tablespoons half-and-half
1/2 teaspoon grated lemon rind

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
General

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