Lemon Butter Cookies

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   ["Preheat oven to 325 degrees.", "Beat butter and lemon zest till creamy.", "Gradually add sugar, beating well.", "Combine flour and salt, gradually add to the butter mixture, beating until blended.", "Shape dough in a ball, put in the fridge for 20 minutes.", "Roll dough to 1/8"" thickness on a lightly floured surface.", "Use your favorite cookie cutters!", "Bake for 12 to 14 minutes till edges are lightly brown."]

* Per serving · 4 servings · Values may vary.

No additional tips available.