How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Butter?

You need 8 ingredients. The key ingredients include: 1 lemon, peeled and quartered, 1 shallot, minced, 1/4 cup dry white wine, 1 bay leaf, and more.

Is Lemon Butter suitable as general?

Yes, Lemon Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Butter Recipe

Name: Lemon Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lemon, peeled and quartered; 1 shallot, minced; 1/4 cup dry white wine; 1 bay leaf; 1 1/2 teaspoons whole peppercorns; 2 cups unsalted butter, cut into tablespoon-size pieces; 1/2 teaspoon table salt; Pinch of ground white pepper

Lemon Butter – a delicious recipe with lemon, shallot, white wine, bay leaf, peppercorns, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lemon, peeled and quartered
1 shallot, minced
1/4 cup dry white wine
1 bay leaf
1 1/2 teaspoons whole peppercorns
2 cups unsalted butter, cut into tablespoon-size pieces
1/2 teaspoon table salt
Pinch of ground white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
822 kcal
Category
General

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