How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Broiled Scrod?

You need 5 ingredients. The key ingredients include: 1 pound fish fillets lean, 1/2 cup yogurt culture, non-fat plain, 2 tablespoons parmesan, parmigiano-reggiano cheese, grated grated, 1 tablespoon lemon juice, and more.

Is Lemon-Broiled Scrod suitable as general?

Yes, Lemon-Broiled Scrod falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon-Broiled Scrod?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Broiled Scrod Recipe

Name: Lemon-Broiled Scrod
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fish fillets lean; 1/2 cup yogurt culture, non-fat plain; 2 tablespoons parmesan, parmigiano-reggiano cheese, grated grated; 1 tablespoon lemon juice; ⅛ teaspoon black pepper freshly ground

Lemon-Broiled Scrod – a delicious recipe with lean, yogurt culture, parmesan, lemon juice, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound fish fillets lean
1/2 cup yogurt culture, non-fat plain
2 tablespoons parmesan, parmigiano-reggiano cheese, grated grated
1 tablespoon lemon juice
⅛ teaspoon black pepper freshly ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
51 kcal
Category
General

Eats Now Editorial Team

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