Lemon Broccoli Chicken

1. 1

   Cut 4 thin lemon slices and set aside.

2. 2

   Squeeze juice from the remaining lemon and set aside.

3. 3

   In a skillet, heat the vegetable oil; add chicken and brown.

4. 4

   Remove chicken from pan and set aside.

5. 5

   In skillet, combine soup, milk, lemon juice and pepper.

6. 6

   Add broccoli and heat to boil.

7. 7

   Return chicken to skillet and top with lemon slices.

8. 8

   Cover and cook on low heat for 5 minutes or until chicken is no longer pink.

9. 9

   Serve with rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.